In the bustling streets of Atlanta, amidst the diverse tapestry of culinary delights, one establishment stands out for more than just its delicious food: Wingnuts. And at the helm of this thriving restaurant is ReShaun McCree, the manager and business development lead whose leadership transcends mere business success, fostering a sense of community through food.
Originally hailing from Montgomery, Alabama, McCree’s journey into the restaurant industry began with a humble role as a cashier. However, it was in 2017, upon the recommendation of his best friend, Ryan, that McCree found his home at Wingnuts. Little did he know, this opportunity would not only shape his career but also his approach to leadership and community engagement.
For McCree, working in the restaurant industry isn’t just about serving food; it’s about connecting with people and their stories. His passion for forging genuine relationships with customers goes beyond mere transactions, as he cherishes the opportunity to grow alongside his frequent patrons, becoming an integral part of their lives and journeys. At Wingnuts, every interaction is an opportunity to build a lasting connection, one that extends far beyond the dining table.
Moreover, McCree’s commitment to fostering a sense of community extends to his staff as well. He views Wingnuts not only as a place of employment but as a platform for personal and professional growth. Through mentorship and empowerment, McCree guides his team members on a path to success, instilling in them the skills and confidence to become leaders in their own right. For McCree, true leadership is about nurturing talent and creating opportunities for others to thrive.
During his seven-year tenure at Wingnuts, McCree has spearheaded numerous initiatives aimed at strengthening ties within the community. Out of all of them, the one that received the most positive feedback is “Wingnuts Wednesday.” Originally created by the owner April Ahn, this weekly event was designed to provide an affordable meal special catered to college students. McCree and the owner sought to create a welcoming environment where students could gather and forge connections over delicious food.
But McCree’s impact extends beyond the physical confines of Wingnuts. Recognizing the importance of digital engagement in today’s interconnected world, he took a hands-on approach to building the restaurant’s social media presence. Under his guidance, former delivery driver Dontae Edmonson was promoted to content director, leading to a significant increase in social media engagement. With a reach of over 31,000 accounts and a staggering 272% increase in followers, Wingnuts’ online community has flourished, thanks to McCree’s strategic vision and commitment to storytelling.
Yet, McCree’s vision for Wingnuts transcends its current success. With expansion plans on the horizon, he envisions taking the restaurant to new heights while remaining rooted in its commitment to community and connection. Additionally, McCree plans to venture into the retail sauce and food seasoning market, further solidifying Wingnuts’ presence in the culinary landscape.
As Atlanta’s Wing King, ReShaun McCree’s leadership at Wingnuts exemplifies the transformative power of food in building community. Through his unwavering dedication to serving others and fostering meaningful connections, McCree has not only elevated Wingnuts to new heights but has also created a space where patrons feel welcomed, valued, and connected. In a world where barriers often divide us, McCree’s leadership serves as a beacon of unity, reminding us that, at the end of the day, food has the power to bring us together, nourishing both body and soul.
Published By: Aize Perez
